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• Dr Alessandra Pino

  Food historian, researcher and author 🍏

  10 posts · theirs

Lately

• The Canal as Archive: Reading Robert Aickman's The River Runs Uphill

  Dr Alessandra Pino · 2026-07-19

• Niki Gorick: Secret Feasts and the City

  Dr Alessandra Pino · 2026-06-24

• Dr Sam Hirst on Singing for Supper: William Linley in Regency Britain

  Dr Alessandra Pino · 2026-06-10

• Nina Atesh: Dining with the Devil

  Dr Alessandra Pino · 2026-05-27

• Babette’s Feast and the Memory of Violence

  Dr Alessandra Pino · 2026-05-19

• Dorothy Barrick: Feeding the Frame

  Dr Alessandra Pino · 2026-05-13

• Bovril, Pemmican and the Taste of Endurance

  Dr Alessandra Pino · 2026-05-03

• Richard Crampton-Platt

  Dr Alessandra Pino · 2026-04-29

• Emiliano Amore: On Love for the Liminal Larder

  Dr Alessandra Pino · 2026-04-15

• Aunt Antonietta’s Wheat Pie

  Dr Alessandra Pino · 2026-04-05

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