Is caviar my story of power?
Ruminations on why we hold on to the caviar in telling the story of the Caspian.
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Two Pens, Two Shores
Gentle comeback to the Caspian from the shore of the Mediterranean
Announcement on Porto Design Biennial
When we started the Salt Traces the Caspian Sea was the source of inspiration.
How to cook fish without a recipe?
"Have you ever wondered how to cook fish without a recipe?" That's the question I asked my mom during my visit to Baku this summer.
Su. Sahil. Südlü aş.
I was thinking about how to start this story:
Artisanal fishing in the Caspian Sea: the knowledge that matters for climate and anthropogenic change
This edition is dedicated to the courageous efforts of the people residing in Söyüdlü village who are engaged in active resistance against mineral extractivism and land grabbing.
Tips on turning the catch from the sick sea into a healthy one
To start a newsletter with the question of who owns the sea is perhaps too big of a question and not the most relevant one for this research at this stage.
Salt Traces is asking you: do you have a seashell somewhere nearby?
Do you have a seashell somewhere nearby?
About Us
Salt Traces is a collective of four.