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Buono Insieme by Nadà

A newsletter where I write about the food I eat around the world and how I romanticize life in my 20s. Join me!

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Everything I Ate Camping in Acadia National Park

Where to get the BEST lobster roll, fire-roasted hotdogs, the land of blueberries, and meals surrounded by talking trees

The 8 Mistakes and Lessons I Learned Hosting the 1st Test Run of My Supper Club

The real behind-the-scenes of a completely new experiment. Journal-entry style for a raw take on this memorable night

This Is What the 4th of July Looks Like in New England

An ode to New England Summer, my favorite eats when it's warm out, some American history, and my secret spot for the Boston fireworks show

It's Really Happening, I'm Starting My Supper Club!

Beyond the actual food I'll be serving, the feelings behind the process of taking a chance on yourself and starting something new. Would you enjoy this meal?

Top 5 NYC Picks From a Foodie

The best part about this city is that you get to travel the world through food. From Taiwan, to the Middle East, Greece and more. These are my top picks!

The Steps I’m Taking Towards Starting My Own Supper Club

What I'm doing to turn my passion into a business, being loud about my love for food and how I became OK with showing this part of myself to the world

This Restaurant Will Ruin Brunch for You

A place finally worth your while in Boston's dining scene, Sunday brunch done not right but BETTER, and restaurant community and culture

From The Archives: Morocco Food Guide

Flavors, dishes, and unknown secrets behind the cuisine in Marrakesh and Fes

Why I Can't Stand the Word "Realistic"

Going after what you want even though everyone tells you not to, what dreaming should look like in your 20s, and what "figuring it out" looks like for me

What Happens When 50 Young Women Get Together and Share a Meal

On feminine creativity, making friends in a new city, and building community

I Hosted My First Dinner Party and This Is How It Went

What preparations and cooking for 15 people looked like, tips you can use for your next party, and what I learned from this wholesome experience

My Food-Focused Travel Guide: Maine, New England

Where I recommend eating in Maine, what I chewed on, and what I dreamt of

Cooking Through Our 20s Series Vol. 2

The healing art of cooking and sharing a meal with a friend, my love for New England, and yet another delicious winter stew

What Lunch in Koreatown, NYC Looks Like

My second time trying bibimbap and below-freezing walks through this tiny neighborhood in a massive city

My Calgary Google Maps List

What is there to do in Calgary in the winter? I'll tell you. There's more to it than meets the eye, I promise!

How To Survive the Winter (One Meal at a Time)

10 things to do in Boston when it's cold, winter stews, and lifelong friendships

More Slow Dining in 2026

Bringing Italian culture and values to the U.S., slowing down, and what it really means to enjoy a meal

Pasta-Making Workshop in Trastevere

Fettuccine in 5 simple steps

Fettuccine and an Empty Museum

Italian bliss in a nutshell

My Torino Google Maps List

What a surprise this city was!