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GoFast With Azadeh · Jun 25, 2026

Why You've Lost the Same 40 Pounds Twice

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Azadeh Gharehgozlou · GoFast With Azadeh

Hello friends,

About twelve years ago, someone handed me a worn copy of Dr. Atkins’ Diet Revolution. I almost did not read it. By then, I had my food science training, and everything in my education said this man had it backwards. Fat was the enemy. Carbohydrates were fuel. That was settled.

I opened it anyway, and I could not put it down until it was finished.

What got me was not the meal plans. It was the story underneath them. Robert Atkins was a young cardiologist in the 1960s, overweight himself and frustrated, and instead of reaching for the standard low-fat advice, he dug into the old research and found a low-carbohydrate approach almost no one was using. Then he did the thing that earned my respect. He tried it on himself first. He watched what happened to his own body before he ever handed it to a patient. The weight came off, it stayed off, and only then did he build a practice around it.

He published what he learned in 1972, and the establishment came for him. The American Medical Association called his diet potentially dangerous. He was summoned to Congress to defend it. For decades, he was treated as a quack who let people eat bacon.

I want to be honest with you. Atkins did not get everything right, and I will get to that. But the core thing he staked his career on, the thing my own university training told me to dismiss, turned out to be the one that mattered. And it took me reading him, against everything I had been taught, to start asking the right questions.

I want to walk you through what he saw, why every diet since has failed the people trying it, and what your body has been trying to tell you the whole time.

Today’s post covers:

  • Why the diet industry quietly depends on your failure, and the numbers behind it.

  • A short, strange history of being told what to eat, and why each trend made things worse.

  • Robert Atkins, the doctor dragged to Congress for pointing at insulin, what he got right and wrong.

  • What insulin actually does in your body, in plain language.

  • The simple, no-counting way of eating that keeps insulin calm so your body lets the fat go.

Before we start, two things:

  • Curious where your own metabolism actually stands? Take the quiz. A few minutes, and it shows you which levers matter most for your body.

    Take The Quiz

  • People often ask what I actually take and recommend. My favorite practitioner-grade supplements are all in one place.

    Reliable Supplements

Read the original on azadehghareh.substack.com

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