
Endings and Beginnings
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The Fermentation School
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A lazy summer fruit vinegar + handmade fermentation crocks

Happening on July 22, at 8 pm ET/5 pm PT (save the the date for this FREE event)

July 16 webinar guest Aga Pokrywka

And our summer of wild webinars

Next 3 free webinars: Strain diversity in tempeh starters, growing spirulina, making fermentation crocks, and more

In an age of isolation and broken systems, this ancient practice helps us learn to depend on each other again.

Simi Rezai-Ghassemi and the story of milk, microorganisms, and our shared human civilization.

Since folks have asked...

Gifts and revelations from Guarani‑Kaiowá elders