BLT Chicken Pizza

MY MOM'S BLT PIZZA RECIPE

Ingredients:
• 1 premade pizza dough
• 1 tbsp olive oil
• 2 cups shredded cheddar cheese
• 2 cups cooked shredded or sliced chicken breast
• 1 1/2 cups cooked bacon, chopped
• 2 medium tomatoes, diced
• 1 head romaine lettuce, chopped
• 1/2 cup mayo
• 3 tbsp red wine vinegar
• 1 tsp dried oregano

How To:
1. Preheat your oven to 375ºF
2. Roll out the premade pizza dough and add to a baking sheet, then spread the olive oil on the surface of the dough. Bake for 15-20 minutes or until the dough is cooked through.
3. Remove the cooked dough from the oven and add the cheddar cheese and the chicken breast, then return to the oven until the chicken is warmed through and the cheese is melted. This should only take about 5 minutes!
4. While that is baking, make the dressing: mix the mayo, red wine vinegar and dried oregano until smooth, then pour over the chopped romaine and toss.
5. Remove the pizza from the oven and top with the tossed romaine, the fresh tomatoes, chopped bacon and finish it off with some fresh cracked black pepper. Enjoy immediately!

Truly one of my favorite summer meals growing up and it’s so easy to throw together for an easy weeknight dinner!

You could prep the chicken, the bacon and the dressing ahead of time so when mealtime comes around, all you have to do is bake the dough and assemble!

Because of the fresh lettuce on top, this doesn’t store well for leftovers so it is best enjoyed immediately!

Let me know if you make this🤍