Open Face Apple Turnover

Watch the video: Here!

Ingredients:

• 6 tablespoons honey

• 3-4 tablespoons butter

• 3 tablespoons brown sugar

• 2 apples sliced . I choose green apples

• Pepperidge Farm puff pastry sheets

• 1/4 cup melted butter

• Ground cinnamon

Instructions:

1. Place about 6 tablespoon sized drizzles of honey evenly spaced on a parchment lined baking sheet

2. Slice your butter and place about 2 pats or about a 1/2 tablespoon on top of the honey

3. Add about a 1/2 tablespoon brown sugar on top of the butter

4. Slice your apples and make sure they are a consistent thickness then lay a couple slices on top of the brown sugar and other base ingredients

5. Take a puff pastry sheet and cut it into 6 even rectangles

6. Place a puff pastry rectangle over the sliced apples and gently press down on the apples and the edges

7. Brush the tops with melted butter

8. Bake at 350 degrees for about 15 minutes . If you cut your apples slices thick it may need some extra time.

9. Allow to cool before flipping then sprinkle with some cinnamon

10. Enjoy!