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Brothers Giacomo and Matteo share their Higher Farm journey through " The Diary of A Chief-Executive Farmer" and "Nature's Food Movement"

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The Turning of the Tide

What's been happening to Higher Farm's crew of seafaring pirates...

Thinking, Waiting, Fasting

What we have learnt from Siddhartha and why business needs Gandhi.

We Regulate Tobacco. So Why Not Junk Food?

We regulate cigarettes. So why not junk-food?

Against Calories. Against Nutritional Science.

It seems that we have never known more about the science of our food, but at the same time we are eating worse than ever before.

Why We Choose To Do It All From Soil To Bottle

Do we outsource, scale efficiently, and save ourselves enormous time and headaches — at the cost of risking our product’s integrity?

Farming To Save The World

Why we farm with trees

Reflecting on the early days

Trying to get moving; dealing with admin; and getting used to 'no.'

Diary of a Chief Executive Farmer (pun intended!)

Introducing a new substack series on our continously evolving journey as co-founders building and operating Higher Farm

VIVA LA REVOLUCIÒN

I believe the movement for natural food is one of greatest freedom struggles of our time.

Project Ketchup

I hope one day my generation will be able to live in a world where they can trust their food, and trust the people who make it for them.