Alexandra Shytsman
Publishes 1 feed
The New Baguette
Combining my love of eating well with my quest to eat for health. New plant-based recipes every week.
10 posts · theirs
Lately
The summery, Italian-inspired sandwich of my dreams
6 excellent ways to cook zucchini right now
Zucchini pasta salad with chickpeas + olives
Your bi-weekly meal plan #2
Crispy baked yuca fries with cilantro dip
Baguette Gazette: July recap + things I'm loving 🗞️
The cashew caesar dressing I make for every dinner party
The first meal plan is here! 📝
My mom's zucchini fritters with a TNB twist
When it doubt, make stir-fry
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