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Keep up to date with all the latest news, views and insights from our global chapters.
USA Chapter WMCS chefs recognised at American Culinary Federation National Convention This past July the American Culinary Federation held its annual Conference in New Orleans, Louisiana and the World Master Chefs Society was well represented and several of the members were honored during the conference! Within the ACF is the American Academy of Chefs (AAC) which is the Honour Society […]
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King Charles Memories
The recent coronation of King Charles brought back memories of the inaugural opening of the University of Derby’s Buxton campus in 2008. It was then that I was tasked with creating a dish to commemorate the occasion. The Prince’s equerry was insistent that it was something he could participate in, but I was told that it had to be something […]
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Congratulations to Ambassador Luca Radice who has just opened his new brand restaurant “GIA by Luca”, we wish him every success. ?
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