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We recently spent the better part of a week — who’re we kidding? It was the best part of that week — in Spain. Our trip took us from Madrid, on the Iberian peninsula’s vast central plateau, to the Cañadas Caldera on Teide, Spain’s tallest peak, oddly found steeping in the Atlantic Ocean, one hundred kilometers off the left coast of Africa.
In this eighteen-minute short film you will encounter the tinto de verano, the panza de burro, and just about everything in between.

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