Tortang Talong
A summer classic
Chuck and Hailee
two people cooking
Live Last read · last published · next check
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Gingery Green Goddess Dressing
We used this dressing on a salad of simply grilled steak, romaine, radish, avocado, green olives, blue cheese, red onion, cucumber, and thinly sliced snap peas. But feel free to use as desired!
Filipino Spaghetti
Serves 6This Substack is reader-supported.
Traveler’s Special Ramen (BEC)
Bacon, egg, and cheese ramen!
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Celebration Chicken Tacos
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Flounder Piccata with Snap Peas
You can also double this recipe to serve 4; just sear the flounder in two batches, cleaning the pan between batches, and use ¾ cup of wine (not the double 1 cup).