
It’s Time to Bake a Butter Cake
This summer, simplicity beats perfection.
Mahira Rivers, a restaurant critic, is on a quest to find New York's sweeter side. Subscribe for reviews, guides, and essays about dessert culture in New York.
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This summer, simplicity beats perfection.

My best-of list for The New York Times just dropped.

And a word about the critics.

The creator of The Angel writes restaurant lists as if they were mixtapes and I think she’s on to something.

It’s time for my annual mid-year review.

250 years after independence, who gets to be American?

Out with the old, in with the new.

A food writing pro wants you to know that fruit is the best dessert.

Love and basketball (and pastries) in Brooklyn.

A taste for texture is driving our obsession with dessert.