hi, happy monday! a lot of you have been loving my summer sandwich series, where i make one giant pregnancy-safe sandwich to satisfy my baby’s large appetite. this one might honestly be my favorite yet. it’s everything i want this time of year: sweet grilled peaches, juicy tomatoes, creamy burrata, crispy prosciutto, and a pistachio crunch all piled onto one giant loaf of ciabatta.
i actually think this sandwich is even better after it’s been wrapped up for 15–30 minutes, so pack it up, bring it to the beach or a picnic, and let all the flavors meld together.
then!! (this is the important part) proceed to eat an unreasonable amount of it in the sunshine. pregnant or not, i highly recommend enjoying it this way.
1 large ciabatta loaf, sliced lengthwise
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