Hi friends!! Happy Friday! 💛
Crunchy, colorful and tossed in a creamy peanut dressing, this week I shared another meal prep salad that deserves a spot in your rotation!! Meet my new Peanut Quinoa Salad, which is one of the tastiest ways to make healthy eating easier throughout the week. It’s packed with crunchy veggies, quinoa and plenty of flavor, and as a dietitian who absolutely refuses to settle for sad salads, this one is anything but boring!!
Also new on the blog are my Healthy Blueberry Pancakes! They’re naturally sweetened, made with oat flour for a little extra fiber and have a secret ingredient that makes them SO fluffy: Greek yogurt. It adds a boost of protein while giving these pancakes that perfect soft, fluffy texture. P.s. You can easily make these ahead of time and swap them in for this week’s meal prep breakfast if you want to switch things up!! And if you’re looking for a sweet treat to meal prep this week, you HAVE to try my Chocolate Peanut Butter Rice Krispie Squares. They’re made with just a few simple ingredients and are the perfect 3pm pick-me-up when you’re craving something sweet!
Don’t forget to make the summer featured recipe and enter the meal prep club giveaway to win a $200 Amazon gift card! 💛 You can find all the details HERE!
✨ You’ll find the full meal plan and grocery list at the bottom of this newsletter so you’re ready to prep! ✨

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