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Murfreesboro Community Gardening

We're gardening, teaching and harvesting together!

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Sink Carbon Into the Soil: Reverse Climate Change from the Garden

Learn About Solutions Like Composting, Perennial Gardening, and Getting in Right Relationship with the Land.

Whispers of the Wild: Embrace Our Floral Family

We introduce a series dedicated to rekindling our ancestral relationships with plants and considering the possibility of their sentience.

Allium Wonders: Discover their Versatility and Health Benefits

Explore the Flavors, History, and Nutrients of Garlic, Onions, Leeks, Shallots, and Chives.

Arugula: The Zesty, Mediterranean Salad Green

This Leafy Green Grows Fast, Tastes Bold, and Has a Rich History.

Asparagus: From Ancient Riverbanks to Modern Gardens

Learn the History, Progress, and Culture Around this Aromatic Delicacy of Antiquity.

Beans & The Three Sisters: Native American Lore

Nurture Your Soil and Community with Indigenous Practices Like Companion Planting.

The Beet Goes On: A Tale of History, Culture, and Cuisine

Trace the Beet's Journey from Ancient Remedies to Modern Plates.

Bell Peppers: From Aztec Stews to Kitchens Worldwide

Explore the Sweet and Vibrant Legacy of a Culinary Icon.

Blackberry Bliss: Tales from the Bramble

Come Savor the Flavor of Nature’s Tangy Treasure as We Tell Its Story.

Blueberry: The Story of Turtle Island's Star Berry

Trace the Roots of a Sacred Fruit from Native Ways to Food Gardens.