
NL 70: A little bit of this and a little bit of that ... + Gordon's Wine Bar
The Art of Blending
The Guild publish wine articles & recommendations in Thursday Newsletters - "Your passport to wine enthusiasm and discovery"
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The Art of Blending

I subscribe to Decanter magazine and I must say I always look forward to the ‘Decanter World Wine Awards’ special Issue which usually comes out around this time every year.

Supermarket wine aisles - Must do better

Many years ago if I wanted a wine to match seafood dishes, Muscadet would be the obvious choice.

Standing in for Sancerre: Three alternatives from the Central Loire.

Emilia-Romagna in north central Italy is one of the wealthiest and most developed regions in Europe.

Just back from a fleeting first time visit to the to the Austrian capital Vienna famous for its Classical Composer’s notably Mozart, Beethoven, Haydn, Schubert, and Strauss (Nicknamed the City of Music), with Imperial Palaces, UNESCO world Heritage sites, the worlds oldest Zoo ( Tiergarten Schönbrunn), delicious Viennese cuisine, a thriving coffee house culture and of course not forgetting there’s…

Although I have attended many tastings, wine dinners and master classes, I cannot recall going to a Wine Festival. So when I discovered one being held at The Suffolk Food Hall, which is very near my home, I jumped at the chance to buy a ticket, and try it out.

Bordeaux - City of Wine

Is it overindulgent to sip wine and read a great story at the same time?

Wine lovers, here are a few things to ponder…

And a little about Lincoln.