Modern Korea is fast, urban, successful, intense, and beautifully overwhelming. And like many countries that experienced economic growth, Korea’s diet changed dramatically - but was it for the better?
The routing of omega-3 through fish — and through oceans —to meet human nutritional needs is not a biological necessity. It is a historical and infrastructural choice.
Most food policy treat demand as something natural, pre‑existing, almost biological. Yet, a significant share of what we now call “global food demand” has been manufactured.