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On Cooking

Clare Langan’s newsletter about seasonal recipes, kitchen tips, and the joy of everyday cooking.

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Latest posts

Tomato Girl Dinner 🍅

Plus tips for how to host your own produce-themed party

Rainbow Dip Board

Plus a book series everyone keeps recommending and how I'm making money these days

My Ideal Day of Summer Cooking

Breakfast, lunch, dinner, happy hour and dessert

What I'm Cooking, Reading and Loving

Five easy summer dinners, beach reads & the condiment I'm putting on everything

Peach Melba Chia Pudding

Even I, a professional chef, couldn't resist the FiberMaxxing agenda. Quite possibly my favorite no-cook breakfast or spoon-snack this summer.

Mexico City Guide

Food, museums, shopping and tacos tacos tacos

The Two Recipes That Got Me Out of a Breakfast Rut

Two protein-rich breakfast ideas, a sandwich I make on rotation and a cookbook update.

A Very Good Vegetable Sandwich

Every summer has its sandwich.

The Summer Pantry

The staples I turn to for summertime meal assembly. Plus, a deli continer mocktail and a cookbook update.

Chickpea Ranch Dressing

Plus, a mini guide to summer SPF according to someone who was mistaken for being 10 years younger.

Freezer Meal Prep Essentials

Souper Cubes, silicone deli containers and a Container Store hack that's transformed my freezer