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early girl

my love letter to food, to the everyday, to you. thoughtful recipes, recommendations and musings on cooking, baking, entertaining, and romanticizing almost everything.

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Latest episodes

Charred Corn Quesadillas with Guajillo Honey

Smoky and sweet.

Summer Favorites

What's hot right now, at least in my book.

Zucchini Frites with Parmesan Aioli

No summer produce left behind.

Spaghett Granita

Heatwave? Spaghettaboutit.

Tuna Casserole but Make It Sexy

You heard me.

Blueberry Brown Butter Cornflake Crisp

Easy as pie. No, actually much easier.

Coconut Mai Tai with Pistachio Miso Orgeat

It's tiki season. Go nuts.

Italian Grinder Dog

A marriage of two summer staples.

Whipped Boursin & Tomato Toast

As easy as they come.

Fig Leaf Ice Cream with Orange Caramel

Warm sunny flavors from The Garden.

Mezcal Sour with Strawberry, Burnt Lemon and Pink Peppercorn Shrub

Strawberry Week: Part 5

Strawberry & Goat Milk Custard Brioche Danishes

Strawberry Week: Part 4

Whipped Cottage Cheese & Roasted Strawberry Parfait

Strawberry Week: Part 3

Strawberry Shortcake with Orange & Pistachio

Strawberry Week: Part 2

Giant Cornmeal Pancake with Strawberry Burnt Honey

Strawberry Week: Part 1

Introducing: Strawberry Week

False berry, true love.

Recent Favorites

Just something to snack on.

Ditalini with Mortadella & Peas

For breezy spring weeknights.

Sausage, Egg & Cheese with Blistered Fresno Chile & Scallions

sweet, spicy...sausage-y?

Thursday Night Gnocchi

And what it feels like to be truly seen and loved.