Yuting Yeh
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Taiwanese Table by Yuting Yeh
Everyday and special occasion Taiwanese recipes, stories, plus anything related to Taiwanese food culture
10 posts · theirs
Lately
Butterfish and Bihun Clay Pot (鯧魚米粉)
Happy Lunar New Year! 新年快樂
The Book of Boba Tea, Chapter 2: Tapioca Balls (第二章:珍珠篇)
The Book of Boba Tea, Chapter 1: Brewing Tea (第一章:泡茶)
Kuei-yuen Walnut and Black Sugar Madeleines (桂圓核桃瑪德蓮)
Thank you, 2023
Gua-tsi-rou: Steamed Pork Patty with Soy Marinaded Cucumbers (瓜子肉)
Tsuigua: Soy Marinated Cucumbers (脆瓜)
Tofu noodle salad 涼拌乾絲
Avocado Milk 酪梨牛奶
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