Abby Cooper
Publishes 1 feed
At the Table
At the Table is all about easy, low-carb, and low-glycemic dinners. Recipes, words, and photos by Abby Cooper of Stem and Spoon.
10 posts · theirs
Lately
Swiss and mushroom smash burger tacos with dill pickle slaw
Hot honey chicken bowls with peach basil salsa
Eating for blood sugar balance on vacation
A Q&A on blood sugar, hormones, and metabolic health with a functional nutritional counselor
Crispy ground chicken lettuce burgers
Cold edamame noodle salad with coconut lime dressing
A high-protein BLTA ranch pasta salad
Brown butter zucchini chocolate chip cookies
Creamy lemon artichoke salmon with zucchini noodles
A high-protein and low-carb BBQ chicken and peach flatbread
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