This weekly podcast dives into agbioscience, where agriculture, life sciences and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders and entrepreneurs across food, animal health, plant science and agtech. This one-of-a-kind podcast offers updates on the latest advancements and future trends from those at the forefront of agbioscience innovation.
On this episode of Agbioscience Dr. Robert Pepper, President of Huntington University, joins us to explore how their team is building talent for the future of agriculture. Just months into his presidency, Rob shares what drew him to Huntington, how the university is positioning itself inside Indiana’s agbioscience innovation economy and why hands-on, industry-connected learning matters more than…
Heartland BioWorks was formed to help the Midwest advance its position of leadership in the next era of bioscience innovation. By uniting industry, academia, workforce leaders, and public partners, the organization was created to accelerate discovery, grow talent and build a stronger, more connected bioeconomy across the region. We are joined this week by Michelle Dennis, Regional Innovation…
We switch chairs this week and our interview host, Hoosier Ag Today's Eric Pfeiffer, joins us to talk through the state of production agriculture, its impact on innovation, surprising findings out of Purdue on farmer adoption of AI and how innovators/producers can meet in the middle to drive greater impact for both sides. Eric also gets into Hoosier Ag Today's new partnership with Circle City…
Last week, AgriNovus announced that 12 startups will participate in its 2026 Velocity accelerator, a five-month program that awards entrepreneurs a total of $75,000 in cash prizes for their technology solutions divided equally between the strategic categories: bioinnovation, farmer-focused innovation and food is health. Behind this year’s cohort magic is the organization’s Senior Director of…
Sustainability. It’s a big word that carries several meanings – particularly across the agbioscience value chain. From conservation practices on the farm to technologies that create a more efficient use of the land, innovators in agbioscience are always seeking to do more with less. Underpinned in that effort is economic sustainability and how different practices create fluctuations in margin for…
From Indiana’s rich agricultural story to the cross-sector innovation taking place in BioHeartland, the state’s economy tells more than one story about what it does well; the growing story, however, is how its innovation domains come together to share an identity with much more power. This week, Director of the Indiana State Department of Agriculture (ISDA) Don Lamb joins the show to talk about…
Since its inception, Purdue DIAL Ventures has run six studio cycles and built an impressive portfolio of companies – including Gripp, Croft, Oaken, FIeldist and Aerton – now valued at over $30 million. This week, Executive Director Allan Gray joins us to talk the launch of their Fund II (which is now underway) and how his team’s model uniquely supports company creation. Highlights include: An…
AgriNovus’ plans to align with those opportunities and be aAt the midpoint of 2026, there is a lot to reflect on across Indiana’s agbioscience economy and the sector at large. AgriNovus President and CEO, Christy Wright, joins today for an economic checkup. She highlights big wins for Indiana in 2026 – from hubs to headquarters – and looks ahead to AgriNovus’ moves to impact the state long-term.…
Convergence research: the idea of taking major agricultural themes and breaking them down into simple, digestible insights for various audiences. Necessary? Absolutely. And it’s the work that Dr. Trey Malone, Boehlje Chair in Managerial Economics for Agribusiness at Purdue University, has been doing with his team for awhile now. He brings his expertise in the studio today to dive into the…
