There are few things better than a perfectly ripe August tomato. Whether you’re picking them from your garden or filling a market bag with heirlooms, this is the month to let tomatoes shine in simple, flavorful dishes.
This week’s roundup celebrates everything from effortless salads to comforting pastas and vibrant appetizers. These are the recipes I find myself making on repeat while tomatoes are at their absolute best.
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Recipes:
Latest Shopping Finds I’m Loving
I’ve been reaching for a few kitchen favorites that make summer cooking even easier. From prep tools to serving pieces, these are the items I’ve been using almost every day lately.
I hope these recipes bring a little extra sunshine to your table this week—happy cooking!
Yummi Haus Friends is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.
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