Ferragosto, Paella and the Ten Minutes We’ll Never Forget
An Italian August 15 celebration, a freak weather event, and my paella recipe for a crowd
Wendy Holloway's Flavor of Italy
A deep dive into Italy’s culinary and wine culture, heritage, and unexpected travel experiences - not from passing through, but from living it, shaped by the people I cook with, travel with, and meet along the way - and the Italy you don’t stumble upon.
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