winemaker: audio

Pick anything below and it plays in the bar at the foot of the window — and keeps playing while you go on browsing the directory.

1. 1▶Why Lugana DOC Should Be Your Next Italian Wine Discovery with Luca Formentini of Selva Capuzza, Ep. 131Sip Sip Hooray Podcast48:03Notes
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2. 2▶Podcast 827 – Maximilian Schweisfurth, Export Manager, Castello di Bolgheri, ItalyLife Between the Vines26:28Notes
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3. 3▶Vino Lingo – “Bottle Gravity” Maximilian Schweisfurth, Export Manager, Castello di Bolgheri, ItalyLife Between the Vines0:54Notes
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4. 4▶Podcast 825 – “If You Could Change Something In The Wine Business…” Various VintnersLife Between the Vines40:26Notes
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5. 5▶Brooks Note Winery in the Petaluma GapCalifornia Wine Country45:20Notes
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6. 6▶Episode 297: A marine becomes a wine importerSOMM TV wine & food18:40Notes
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7. 7▶The world underestimates Australian wine. Eddie McDougall wants to change that.Halliday Wine Companion57:01Notes
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8. 8▶Winesong 2026 Director Jonathan DarrowCalifornia Wine Country47:35Notes
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9. 9▶Episode 296: America’s answer to ChampagneSOMM TV wine & food37:37Notes
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10. 10▶Keller Estate plus Trombetta WinesCalifornia Wine Country43:51Notes
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11. 11▶Episode 295: The holy grail of wine cellars with Irakli Gilauri & Alex FondrenSOMM TV wine & food36:33Notes
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12. 12▶Solo Nostro winemaker Ted SeghesioCalifornia Wine Country48:18Notes
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13. 13▶Why Acquiesce Winemaker Susan Tipton Bet On White Wine In Red Wine Focused Lodi—And Won, Ep 130Sip Sip Hooray Podcast52:56Notes
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14. 14▶Kim Stare Wallace, Dry Creek VineyardCalifornia Wine Country44:16Notes
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15. 15▶Episode 294: Have you tried the best wine in the world?SOMM TV wine & food45:00Notes
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16. 16▶Fred Peterson, Peterson WineryCalifornia Wine Country39:39Notes
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17. 17▶Episode 293: The rebirth of wineSOMM TV wine & food24:38Notes
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18. 18▶Shane Finley, winemaker, Thirty-Seven WinesCalifornia Wine Country53:56Notes
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19. 19▶From Apples To Wine: Discover El Dorado County's Edio Vineyards in California's Sierra Foothills, Home To The Delfino Family's High Altitude Vines, Ep 129Sip Sip Hooray Podcast54:40Notes
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20. 20▶Episode 292: The Bu!!sh|t in wine: how one man exposed the “leading” wine magazineSOMM TV wine & food36:41Notes
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21. 21▶Inside Henschke: Gwyn Olsen reveals what it takes to make Hill of Grace and Mount EdelstoneHalliday Wine Companion58:08Notes
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22. 22▶Scott Lindstrom-Dake, Thumbprint CellarsCalifornia Wine Country37:44Notes
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23. 23▶Episode 291: A revolution in Oregon plus ranking the world’s top 5 sparkling wine regionsSOMM TV wine & food58:08Notes
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24. 24▶Tony Lombardi from Lombardi WinesCalifornia Wine Country35:50Notes
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25. 25▶Episode 290: The billion dollar Wine and media questionSOMM TV wine & food1:15:57Notes
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26. 26▶Winery of the Year’s secret to world-class Hunter Valley wine | Stuart Hordern of BrokenwoodHalliday Wine Companion51:22Notes
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27. 27▶Matt Taylor WinesCalifornia Wine Country44:50Notes
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28. 28▶Episode 289: The story of Ukrainian WineSOMM TV wine & food41:10Notes
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29. 29▶The ambitious winery hidden 35 minutes from Melbourne CBDHalliday Wine Companion45:37Notes
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30. 30▶Reflecting on the Judgement of Paris 50th Anniversary through Warren Winiarski's words, Ep 128Sip Sip Hooray Podcast21:00Notes
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31. 31▶Episode 288: 8,000 vintages of wine in GeorgiaSOMM TV wine & food31:09Notes
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32. 32▶Inside Chateau Montelena Today: Matt Crafton on Leadership, JOP 50th Legacy & Modern Napa Wine, Ep. 127Sip Sip Hooray Podcast42:29Notes
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33. 33▶Why Australian wine must change now | Louisa Rose of YalumbaHalliday Wine Companion55:48Notes
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34. 34▶How A Port Vintage Is Declared With Adrian Bridge - #039Inside Wine Podcast43:37Notes
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35. 35▶Judgment of Paris at 50: Still Relevant? Esther Mobley’s take plus her 10 Years at the San Francisco Chronicle Covering a Changing Wine Industry, Ep 126Sip Sip Hooray Podcast45:56Notes
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36. 36▶The King of Chardonnay: Tony Bish on reinvention, innovation and obsessionHalliday Wine Companion1:06:02Notes
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37. 37▶All You Need To Know About California Sparkling Wine With Remi Cohen - #038Inside Wine Podcast40:04Notes
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38. 38▶50 Years of Bubbles at Iron Horse Vineyards with Joy Sterling, Ep. 125Sip Sip Hooray Podcast57:45Notes
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39. 39▶Bushfire recovery & rebuilding with Matt Fowles of Fowles WineHalliday Wine Companion43:31Notes
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40. 40▶How Melbourne’s best wine bars are built | Lyndon Kubis (Toorak Cellars, Milton Wine Shop, The Alps, Clover)Halliday Wine Companion42:18Notes
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41. 41▶What Makes Paso Robles Wines Different from Napa and Sonoma with Jane Dunkley - #037Inside Wine Podcast32:58Notes
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42. 42▶It's Time For An American Apéritif Culture, Say Rue de Rêve Apéritifs Founders, Ep 124.Sip Sip Hooray Podcast43:24Notes
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43. 43▶Gentle Folk’s Gareth Belton on seaweed, science, and sauvignon blancHalliday Wine Companion58:07Notes
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44. 44▶Nick Poletto Has The Best Job Ever - #036Inside Wine Podcast40:36Notes
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45. 45▶From flute to ferment: Medhurst’s Rohan Smith on changing careers, making rosé, and the art of picking.Halliday Wine Companion48:13Notes
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46. 46▶Is Wine Really in Trouble? Wine Market Council's Dr. Liz Thach Breaks Down the Data, Offers Hope, Ep 123Sip Sip Hooray Podcast53:50Notes
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47. 47▶Jasper Hill’s Emily McNally: Family, place and 50 years of Heathcote wineHalliday Wine Companion43:55Notes
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48. 48▶Subscribe to The Wine List on Our New FeedThe Wine List1:03
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49. 49▶Coming Soon from The Wine ListThe Wine List0:50
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50. 50▶Eric AsimovThe Wine List1:00:59
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