Some thoughts on turning 70.

Devils Food cake with vanilla bean frosting - made by Sue today to enjoy tonight Well, that was fast. 70 years old - it is only a number, but that number is becoming substantial! It was a perfect day - blueberry muffins for breakfast, a sandwich from Hendersonville’s Mountain Deli for lunch, and crab cakes, roasted potatoes, and broccoli for dinner - and that cake! - thanks to Sue. In between the…