Certified…In Cheese!

IMAGE COURTESY OF: The Hustle I have been around Specialty Foods industry for 42 years. As such, I have learned much about where products come from, how they are made, and how they can be enjoyed…But what if one wanted to become more than just a fan, and be seen more as a subject matter expert?...How does that happen?? Let’s take wine for example. I enjoy wine. I live in Northern California (home…