Pan Breads, by Puff Puff

What do you do when you have left over puff puff batter that you consider too sour for puff puff? You make pan bread batter fried in lightly-oiled pans until they cook, crepe-like/ pancake-like. On rare occasion, I have leftover puff puff batter. Batter because it is pourable , not dough which is cuttable . So on...