Inside Glass Box's Award-Winning Omakase

Glass Box isn't your typical sushi restaurant. Tucked inside the Sky Deck in Del Mar, chef and owner Ethan Yang serves omakase from inside a literal glass box—a transparent kitchen built around the idea that what you see is what you get. It's a fitting philosophy for a third-generation restaurateur whose food is rooted as much in family as technique. On this week's Happy Half Hour , Yang joins…