Why Clean Water Matters in Oyster Farming | Fallen Pine Oyster Farm | Dan Worrell

In this episode, I sit down with Dan Worrell of Fallen Pine Oyster Farm to talk about what it really takes to grow Maryland's saltiest oyster —and why clean, healthy water is the ultimate brag. We dig into what makes an oyster salty, how salinity, location, and water quality shape flavor, and why oysters are one of the clearest indicators of a healthy Chesapeake Bay. Dan shares what goes into…