Three Cup Chicken (三杯鸡) Recipe

Three Cup Chicken, a cherished Taiwanese dish inspired by dining experiences at Genroku Taiwanese Restaurant in Richardson, Texas, is easy to prepare with chicken wings as a personal twist. The recipe entails cooking wings with a savory-sweet sauce made from sesame oil, soy sauce, Mirin, and garlic, cooked in a wok alongside fresh Thai basil and ginger. This flavorful dish takes 45 minutes total…