Soft, Fragrant Chocolate Buns Treats

Made with a simple yeast dough enriched with milk, egg, vanilla, and sugar, these homemade buns become soft, fragrant, and filled with rich chocolate in every section. The recipe starts with preparing a smooth dough, allowing it to rise patiently, and layering it with chocolate chunks. It is then baked and finished with a dusting of powdered sugar. Continua a leggere