A Top Law Firm Is Suing Animal Activists So That a Restaurant Can Keep Serving Foie Gras

Since last fall, I and a group of fellow animal rights activists have been holding protests at the upscale Lincoln Park restaurant Galit, urging it to stop serving foie gras. Each weekend, activists hold signs, chant, shout through a megaphone, write on the sidewalk with chalk, and pressure Galit to remove foie gras from its menu. We are a grassroots group of people from all walks of life who care…