# lentil (blogs) — RSS Amplifier Recent posts from the 4 feeds in the RSS Amplifier directory that cover lentil. Page: Feed: --- ## [15 Delicious High-Fiber Meals](https://www.noracooks.com/high-fiber-meals/) _2026-08-16 · Nora · Nora Cooks_ From quick weeknight dinners to make-ahead lunches, these High-Fiber Meals make hitting your daily fiber goals simple. Made with everyday staples, like veggies, beans, and whole grains, they’re all easy to throw together and don’t skimp on flavor. If your algorithm looks anything like mine, high-fiber recipes are everywhere right now. And I’m all for… ## [How to Make Paleo- / Gastritis- / GERD-Friendly Egg Salad](https://insaneinthebrine.com/paleo-egg-salad/) _2026-08-13 · Danny · Insane in the Brine_ (Note: all my recipe posts have an ad-free, text-only recipe card .jpg freely printable downloadable at the bottom, just scroll to the end) It’s not surprising that low‑acid or non‑acidic natural foods like eggs and avocados are often featured as top choices for stomach inflammatory conditions such as gastritis \[ \] The post How to Make Paleo- / Gastritis- / GERD-Friendly Egg Salad appeared first… ## [Marry Me Lentils](https://www.noracooks.com/marry-me-lentils/) _2026-08-11 · Nora · Nora Cooks_ Black lentils swim in a creamy, dreamy Tuscan-inspired sun-dried tomato sauce in this vegan Marry Me Lentils recipe. Serve this easy vegan dinner over rice, pasta, or a baked sweet potato, or scoop it up with crusty bread! Marry Me recipes have taken over the internet AND my kitchen! I’m obsessed with my Vegan Marry… ## [Easy Lentil Burgers](https://www.noracooks.com/lentil-burgers/) _2026-07-31 · Nora · Nora Cooks_ These Easy Lentil Burgers pack a whopping 14 grams of plant protein into each patty! Meaty and savory on the inside, crispy on the outside, and made with budget-friendly ingredients, they’re one of the best homemade veggie burgers of all time. If you love these lentil burgers, you should also try my Kidney Beet Burgers,… ## [How to Make Montreal-Steak-Seasoning Hot Smoked Salmon](https://insaneinthebrine.com/hot-smoked-salmon/) _2026-07-30 · Danny · Insane in the Brine_ People know me for pickling and fermenting, but the truth is my obsession is bigger than that. I’m hooked on food preservation and what I call food augmentation. Curing, smoking, brining, drying… anything that transforms an ingredient and enhances any of its qualities. This smoked salmon started as a simple \[ \] The post How to Make Montreal-Steak-Seasoning Hot Smoked Salmon appeared first on… ## [Strawberry Matcha Cake](https://www.noracooks.com/strawberry-matcha-cake/) _2026-07-27 · Nora · Nora Cooks_ This vegan Strawberry Matcha Cake is like a strawberry matcha latte in cake form! The moist and fluffy cake is topped with strawberry buttercream frosting, making it the perfect treat for matcha lovers. If you loved this matcha cake, then you should try my Vegan Lemon Poppyseed Cake, my Pumpkin Spice Latte Cake, or my… ## [45+ Cheap Vegan Meals That Actually Taste Good](https://www.noracooks.com/cheap-vegan-meals/) _2026-07-24 · Nora · Nora Cooks_ Want to save a little money? This collection of 45+ Cheap Vegan Meals has you covered! All made from budget-friendly, high-protein, and delicious ingredients, it’s proof that you can eat the best vegan food while keeping your wallet (and family) happy. Despite what your carnivore uncle may have told you, it actually is possible to… ## [How to Make Quick, Full-Flavored Ramen Eggs](https://insaneinthebrine.com/ramen-eggs/) _2026-07-22 · Danny · Insane in the Brine_ I put a ramen noodle soup recipe in my first cookbook (click here to check it out!) — and yes, it even had a ramen egg with a recipe for that as well using miso paste and a lot more — but that version is honestly more work than most \[ \] The post How to Make Quick, Full-Flavored Ramen Eggs appeared first on Insane in the Brine . ## [Lemon Orzo Pasta Salad](https://www.noracooks.com/lemon-orzo-pasta-salad/) _2026-07-13 · Nora · Nora Cooks_ Bring this easy Lemon Orzo Pasta Salad to your next picnic or potluck! It’s a light and zesty side dish that tosses cooked orzo, veggies, chickpeas, and fresh herbs in a 4-ingredient lemon dressing. Looking for even more recipes to bring to the backyard BBQ? Try my Best Vegan Potato Salad, this Mediterranean-style Dense Bean… ## [How to Make Fermented Lentil Soup](https://insaneinthebrine.com/fermented-lentil-soup/) _2026-07-08 · Danny · Insane in the Brine_ When I first published this fermented lentil soup in Insane in the Brine: The Official Cookbook, it was one of those recipes a lot of people told me warmed them in the winter! But the funny thing is that it’s not exclusively a “winter soup” in my opinion. It has \[ \] The post How to Make Fermented Lentil Soup appeared first on Insane in the Brine . ## [One platform, from silicon to agent (Sponsored)](https://crawlproof.com/a/LIjSeN2vVv2j) _2026-07-08 · **Sponsored**_ Serverless inference plus Inference Router to optimize cost and latency at scale. ## [Vegan Cherry Cobbler](https://www.noracooks.com/vegan-cherry-cobbler/) _2026-07-06 · Nora · Nora Cooks_ Summertime calls for this easy Vegan Cherry Cobbler! The cherry pie filling is warm, jammy, and sweet, and the rustic biscuit topping is kissed with almond and vanilla. Best served with vanilla ice cream on top! For more fruity vegan desserts, check out my Strawberry Crumble and my Easy Blueberry Crisp. Do you have lots… ## [40 Easy Vegan 4th of July Recipes](https://www.noracooks.com/vegan-fourth-of-july-recipes/) _2026-07-03 · Nora · Nora Cooks_ Let’s celebrate with these 40 Vegan 4th of July Recipes! Featuring festive appetizers, fresh summer salads, “meaty” main dishes, and patriotic desserts, it has everything you need for an unforgettable summer spread everyone will love. I don’t know about you, but I’ve been to far too many Fourth of July cookouts only to end up… ## [15 Amazing Lentil Recipes](https://www.noracooks.com/lentil-recipes/) _2026-06-29 · Nora · Nora Cooks_ Budget-friendly, protein and fiber-packed, and loaded with flavor, these 15 Lentil Recipes check all the boxes! From hearty vegan mains to comforting stews and savory soups, each recipe is designed to keep you full and satisfied. Lentils don’t always get the love they deserve. As far as plant-based protein sources go, they’re one of the… ## [Vegan Zucchini Muffins](https://www.noracooks.com/vegan-zucchini-muffins/) _2026-06-25 · Nora · Nora Cooks_ Fluffy, moist, chocolate chip-loaded Vegan Zucchini Muffins! Bake a batch of these easy, one-bowl muffins when you want to use up your fresh summer zucchini. I have lots more vegan muffin recipes where that came from. Try my Vegan Blueberry Muffins, my Vegan Banana Muffins, or my Lemon Poppy Seed Muffins next! The minute I… ## [An Incubation of Beauty](https://wellnotes.substack.com/p/an-incubation-of-beauty) _2026-06-14 · Wellnotes · Wellnotes_ On roses and becoming ## [How to Make Traditional (Aged) Fish Sauce](https://insaneinthebrine.com/fish-sauce/) _2026-06-10 · Danny · Insane in the Brine_ This recipe appeared in its original form in Insane in the Brine: The Official Cookbook. Although some recipes are now found here, the book still contains about a hundred recipes not available anywhere else. To avoid ads in my articles, scroll to the very bottom where you can always find \[ \] The post How to Make Traditional (Aged) Fish Sauce appeared first on Insane in the Brine . [Listen](https://insaneinthebrine.com/wp-content/uploads/2026/06/PXL_20210215_194949340-1.mp4) ## [Cradling Sweeter Plums Home](https://wellnotes.substack.com/p/cradling-sweeter-plums-home) _2026-05-24 · Wellnotes · Wellnotes_ On attention, patience, and what we find when we stop demanding to know ## [How to Make Big-Batch Matzah Ball Soup From Scratch](https://insaneinthebrine.com/matzah-ball-soup/) _2026-05-12 · Danny · Insane in the Brine_ Note: to bypass all ads, all my posts have a text-only, ad-free, downloadable/printable jpg recipe card at the very bottom. Matzah ball soup has always been one of those dishes that carries memory as much as flavor. After my incredibly talented and creative mom, Jane, passed away this year, I \[ \] The post How to Make Big-Batch Matzah Ball Soup From Scratch appeared first on Insane in the Brine . ## [Twelve Years of Neglect](https://wellnotes.substack.com/p/twelve-years-of-neglect) _2026-05-10 · Wellnotes · Wellnotes_ What a twelve-year-old Dragon Tree taught me about doing the bare minimum ## [How to Make Pupusas](https://insaneinthebrine.com/pupusas/) _2026-05-02 · Danny · Insane in the Brine_ Pupusas are the national dish of El Salvador for a reason: they’re deeply flavorful, comforting, and endlessly customizable. If you’ve ever enjoyed Salvadoran street food, you already know that a warm pupusa—crispy on the outside, soft on the inside, and filled with something savory—is pure joy. Think of it as \[ \] The post How to Make Pupusas appeared first on Insane in the Brine . [Listen](https://insaneinthebrine.com/wp-content/uploads/2026/04/VID_20200530_223328.mp4) ## [AI QA That Opens Fix PRs (Sponsored)](https://crawlproof.com/a/qhjEy4SYLzFh) _2026-05-02 · **Sponsored**_ Runs browser QA, files issues with repro evidence, and opens fix PRs. ## [Claiming Your Spot](https://wellnotes.substack.com/p/claiming-your-spot) _2026-04-26 · Wellnotes · Wellnotes_ Notes on rest, land, and an unexpected companion ## [How to Make Fermented Ghanian Shito (Chili Paste)](https://insaneinthebrine.com/fermented-shito/) _2026-04-21 · Danny · Insane in the Brine_ (Note: all recipes have an ad-free, text-only printable/downloadable version at the very bottom of each post.) Shito is often called the ketchup of Ghana, and once you try it, you’ll understand why. This spicy Ghanaian chili sauce shows up on everything from fried plantains and jollof rice to grilled fish, \[ \] The post How to Make Fermented Ghanian Shito (Chili Paste) appeared first on Insane in… ## [Summer Storms](https://wellnotes.substack.com/p/summer-storms) _2026-04-19 · Wellnotes · Wellnotes_ A personal essay on the summer that dismantled every illusion — and what learning to move through uncertainty, in others and in yourself, actually takes. ## [A Soft Mossy Landing](https://wellnotes.substack.com/p/a-soft-mossy-landing) _2026-04-12 · Wellnotes · Wellnotes_ Noticing moss, finding stillness, and learning to rebound ## [A Gentle Spring Cleanse](https://wellnotes.substack.com/p/a-gentle-spring-cleanse) _2026-03-29 · Wellnotes · Wellnotes_ Guided by nature's harvest ## [7-Day Gentle Spring Reset (nourishment)](https://wellnotes.substack.com/p/7-day-gentle-spring-reset-nourishment) _2026-03-28 · Wellnotes · Wellnotes_ A gentle nudge instead of an extreme cleanse ## [Herby Celeriac Mash with Le Puy Green Lentil Stew](https://wellnotes.substack.com/p/herby-celeriac-mash-with-le-puy-green) _2026-03-28 · Wellnotes · Wellnotes_ A nourishing and warm, spring infused meal ## [How to Make Red Lentil, Root-Veggie Soup (Gastritis/GERD Friendly)](https://insaneinthebrine.com/lentil-soup/) _2026-03-26 · Danny · Insane in the Brine_ This red lentil and root vegetable soup is the kind of recipe you make once and immediately add to your weekly rotation. It’s incredibly easy, built on simple chopping and one pot, yet the flavor is warm, naturally sweet, and deeply comforting thanks to leeks, carrots, parsnips, and butternut squash. \[ \] The post How to Make Red Lentil, Root-Veggie Soup (Gastritis/GERD Friendly) appeared first on… ## [Composing Life: A Spring Equinox Reflection](https://wellnotes.substack.com/p/composing-life-a-spring-equinox-reflection) _2026-03-20 · Wellnotes · Wellnotes_ Plus, spring journal prompts 📝 ## [How to Make Kimchi Jiggae (Kimchi Stew with Pork Shoulder or Tuna)](https://insaneinthebrine.com/kimchi-stew/) _2026-03-18 · Danny · Insane in the Brine_ Kimchi jiggae (or kimchi stew) is one of the most iconic and comforting dishes in Korean cuisine. This classic Korean stew is beloved for its bold, savory, spicy flavor and its incredible simplicity. Whether you re new to Korean cooking or a longtime fan, learning how to make kimchi jjigae at \[ \] The post How to Make Kimchi Jiggae (Kimchi Stew with Pork Shoulder or Tuna) appeared first on Insane… ## [Snapshot Showdown on Google Play (Sponsored)](https://crawlproof.com/a/dOLK43XyTuqT) _2026-03-18 · **Sponsored**_ Available on Google Play for Android devices. ## [Cinnamon and sultana sourdough](http://www.larecettedujour.org/2026/01/cinnamon-and-sultana-sourdough.php) _2026-01-23 · Veronica · La Recette du Jour_ I randomly found this idea on an American blog, and on impulse decided to make it. On further research it seems to be a popular and well known idea in the US, but it was new to me, and it is delicious. I have adapted it a bit for non-US flour, and I also found \[…\] ## [Crème renversée à l’orange](http://www.larecettedujour.org/2025/10/creme-renversee-a-lorange.php) _2025-10-05 · Veronica · La Recette du Jour_ Or, as it’s more popularly known, crème caramel, or flan in Spain. I am unreasonably picky about this ubiquitous dessert. Absolutely no bubbles allowed: it should be a perfectly smooth, only just set custard that wobbles when you turn it out. I’ve lost count of the number of times I have been disappointed in restaurants. \[…\] ## [Roast summer vegetables](http://www.larecettedujour.org/2025/08/roast-summer-vegetables.php) _2025-08-14 · Veronica · La Recette du Jour_ A recipe shamelessly pinched from Nigel Slater’s Observer column, because I want to make sure I always have it to hand. I suppose it’s a variation on escalivade really, but the carrots and spice make it quite different. I have changed it a little — Nigel said to put two tablespoons of harissa in it. \[…\] ## [Watermelon gazpacho](http://www.larecettedujour.org/2025/07/watermelon-gazpacho.php) _2025-07-26 · Veronica · La Recette du Jour_ Gazpacho is thought of as a chilled raw soup, always containing tomatoes, plus peppers, cucumber, olive oil, and vinegar. And possibly stale bread: there seem to be two schools of thought on this (I’ve always put bread in mine). But as Spanish cuisine has become more internationally famous, chefs have been creative in coming up \[…\] ## [Authentic spaghetti carbonara](http://www.larecettedujour.org/2025/06/authentic-spaghetti-carbonara.php) _2025-06-18 · Veronica · La Recette du Jour_ OK, it’s tagliatelle, home-made from excess sourdough starter. I generally don’t have spaghetti in the house as it’s far from my favourite pasta shape. I’m just back from a trip to northern Italy and on our last evening I ventured to order spaghetti carbonara. It was divine. We make a version of it quite often \[…\] ## [Curried lentil and coconut soup](http://www.larecettedujour.org/2025/04/curried-lentil-and-coconut-soup.php) _2025-04-17 · Veronica · La Recette du Jour_ Another lentil soup! Similar ingredients to my previous post, but a quite different result. This one does work really well with red split lentils. I stumbled across it on the Food & Wine site, but amended it to suit my taste, since I found their version too bland and lacking spinach. The recipe makes a \[…\] ## [Moroccan spiced lentil soup](http://www.larecettedujour.org/2025/04/moroccan-spiced-lentil-soup.php) _2025-04-08 · Veronica · La Recette du Jour_ A rather eccentric, messy image complete with splatters, taken immediately before we dived in to eat it! Known as “still life on the run” in our household. I believe this soup originated in Delicious magazine. Since I discovered it via sister-in-law R, I’ve cooked it multiple times, improving it every time. It has become one \[…\] ## [Orange and cranberry cake](http://www.larecettedujour.org/2025/03/orange-and-cranberry-cake.php) _2025-03-27 · Veronica · La Recette du Jour_ This is another popular cake that I’ve added to my choir rehearsal repertoire. It’s based on a sultana and orange cake I originally found on the Traditional Home Baking blog, but I gave it my own twist by changing it from a round cake to a tray bake, as well as improving the ingredients — \[…\] ## [Flan libanais](http://www.larecettedujour.org/2025/03/flan-libanais.php) _2025-03-11 · Veronica · La Recette du Jour_ Before I start, a humble apology to all the people who left comments over the last, er, five months … I’ve only just found them! Now all approved. And now, my first post for six months … We had this dessert in our local pizza restaurant a month ago. It was so light and delicious \[…\] ## [Apricot tatin](http://www.larecettedujour.org/2024/09/apricot-tatin.php) _2024-09-06 · Veronica · La Recette du Jour_ I saw this recipe in Let’s Eat the World‘s newsletter. Many moons ago, when we were still working, we helped to develop Cook’n with Class‘s website and I even attended a bread course taught by Eric. They’ve now branched out to culinary tours in more far-flung places, while still running their cookery school in Paris. \[…\]