# lager (audio feeds) — RSS Amplifier

Recent posts from the 2 feeds in the RSS Amplifier directory that cover lager.

Page: <https://rssamplifier.com/topics/lager/audio>  
Feed: <https://rssamplifier.com/topics/lager/audio.md>

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## [Last Call - Coronado Brewing - Mermaid Red](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8602506_2026-08-19-200306)

_2026-08-19 · Rock & Roll Happy Hour_

This is one of those beers that defines "cult classic," Coronado Brewing's Mermaid Red was one of their first and most beloved of core beers back when the brewery opened 30 years ago. Now it only come out for special occations, like tonight.

[Listen](https://serve.castfire.com/audio/8602506/8602506_2026-08-19-200306.128.mp3?rssID=4225)

## [Last Call - Coronado Brewing - Orange Ave](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8598185_2026-08-18-001125)

_2026-08-18 · Rock & Roll Happy Hour_

Anniversary beers with the CBC! Coronado Brewing is throwing it back for their 30th year! They are bringing back some of thier most beloved cult favorite and we're gonna get the inside scoop on all of it. First, Brandon and James start things out ligth with a favorite staple, the beer formerly known as Orange Ave Wit, now just known as Orange Ave.

[Listen](https://serve.castfire.com/audio/8598185/8598185_2026-08-18-001125.128.mp3?rssID=4225)

## [Last Call - Roadies Brewing - Fluffin Perfect Imperial Sout](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8569731_2026-08-06-065431)

_2026-08-15 · Rock & Roll Happy Hour_

It just worked out that Roadies first barrel aged beer rolls out in time for anniversary #2 on Saturday. Peter and Sean bring a beer inspired about a sandwitch you migh find more freqently at a Midwest football party then the charcuterie board you'd find on the West Coast. Be honest have you ever had a Fluffer Nutter?

[Listen](https://serve.castfire.com/audio/8569731/8569731_2026-08-06-065431.128.mp3?rssID=4225)

## [498: Andrew Sabatine of Around The Horn Builds Classic Through Lines to Anchor Modern Lagers and West Coast IPA](https://beerandbrewing.fireside.fm/498)

_2026-08-14 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

Andrew Sabatine of Around the Horn (Groveland, CA) may have learned much of his trade at breweries on the hazier and more fruit-driven side of the brewing equation, but serving a small mountain town with a huge tourist population means making all the beers that people might want to enjoy. Lagers play an ever-growing role in that product mix, but Sabatine doesn’t fully throw out the rulebook when…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/2dfa0641-f236-4202-9411-9258e39b97e7.mp3)

## [Last Call - Roadies Brewing - Headbanger Double IPA](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8569694_2026-08-06-061634)

_2026-08-14 · Rock & Roll Happy Hour_

This one comes with a small warning, ABV may be higher than it appears! Sean and Peter from Roadies are back again with thier staple, San Diego Common other wise know as the Double IPA called Headbander Double IPA.

[Listen](https://serve.castfire.com/audio/8569694/8569694_2026-08-06-061634.128.mp3?rssID=4225)

## [Last Call - Roadies Brewing - Now! That's What I Call An Anniversary Vol 2.](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8569675_2026-08-06-064415)

_2026-08-13 · Rock & Roll Happy Hour_

It took till midweek to get to the reason for Sean and Peter from Roadies to drop by, with the big 2nd Anniversary this weekend we've got to talk about their Anniversary beer. Peter gave us a sly hit yesterday about this Citra bomb they call Now! That's What I Call An Anniversary Vol2.

[Listen](https://serve.castfire.com/audio/8569675/8569675_2026-08-06-064415.128.mp3?rssID=4225)

## [Last Call - Roadies Brewing - Pocket Pale Ale](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8569655_2026-08-06-061055)

_2026-08-12 · Rock & Roll Happy Hour_

I thought they brought the wrong beer when Peter from Roadies told me that this was a Pale Ale, there's just too much hops in the aroma of this beer! He and Sean explain what makes Pocket Pale Ale so special for tonight's Rock & Roll Happy Hour Last Call.

[Listen](https://serve.castfire.com/audio/8569655/8569655_2026-08-06-061055.128.mp3?rssID=4225)

## [Last Call - Roadies Brewing - Noche Emo Mexican Lager](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8569636_2026-08-06-065336)

_2026-08-11 · Rock & Roll Happy Hour_

It's a big week for Roadies Brewing as this weekend they celebrate their 2nd anniversary and with a lot planned we've got a lot to talk about with Sean and Peter from Roadies. We start with a beer that plays into what they do a lot of in the tasting room, live music. today's collab with local muscians The Brothers Grim is a great Mexican Lager called Noche Emo.

[Listen](https://serve.castfire.com/audio/8569636/8569636_2026-08-06-065336.128.mp3?rssID=4225)

## [Last Call - Deft Brewing - DeftCon 4 Belgian Quad](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8558936_2026-08-04-051236)

_2026-08-08 · Rock & Roll Happy Hour_

All week Mo from Deft Brewing has been going easy on us with the ABV, well he just cranked it up to 11 with his DeftCon 4 Belgian Quad but he does it in Deft style...a ton of flavor and still very clean and dry on the back end.

[Listen](https://serve.castfire.com/audio/8558936/8558936_2026-08-04-051236.128.mp3?rssID=4225)

## [Episode 497: Todd Malloy and Robin Reed of Glenwood Canyon Match Lager Discipline with Brewpub Ingenuity for Medal-Winning Results](https://beerandbrewing.fireside.fm/497)

_2026-08-07 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

Over the past 30 years, the Glenwood Canyon Brewpub has earned an impressive 18 Great American Beer Festival and eight World Beer Cup medals. Mostly recently, there have been back-to-back GABF golds in festbier and a 2024 silver in helles, plus a score of 99 for that same helles from our blind panel at Craft Beer & Brewing—so, they’re showing no sign of letting up. Brewing lager on a 10-barrel pub…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/d140f784-883c-4da1-9145-6c05771d4599.mp3)

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_2026-08-07 · **Sponsored**_

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## [Last Call - Deft Brewing - Deft Hopt Golden English IPA](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8558933_2026-08-04-051733)

_2026-08-07 · Rock & Roll Happy Hour_

Being in San Diego there is a understanding that IPA's a must have in the tap room, but when you focus on more old world style beers how do you satisfy that craving? The answer is. in the most Deft way possible as Mo from Deft Brewing gives us a little of something old with a little of something San Diego with Deft Hop Golden.

[Listen](https://serve.castfire.com/audio/8558933/8558933_2026-08-04-051733.128.mp3?rssID=4225)

## [Last Call - Deft Brewing - MacDeft Scottish Export](https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.net%2Fv2%2Fepisode%2F8558931_2026-08-04-055331)

_2026-08-06 · Rock & Roll Happy Hour_

It's like Mo from Deft Brewing had a Machiavellian plan when I mentioned this beer on Tuesday. He knew, what he was doing when he brought MacDeft Scottish Eport today.

[Listen](https://serve.castfire.com/audio/8558931/8558931_2026-08-04-055331.128.mp3?rssID=4225)

## [496: Tonya Cornett and Ian Larkin of UPP Liquids Continue Their Tradition of Challenging Each Other and Winning Together](https://beerandbrewing.fireside.fm/496)

_2026-07-31 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

While UPP Liquids may be their latest home, Tonya Cornett and Ian Larkin have been brewing together, then apart, then together again, across three different breweries over the past decade and a half. Over that time, they’ve won countless medals in competitions large and small—including Cornett’s prestigious Russell Schehrer Award for Innovation in Craft Brewing—and they continue that tradition of…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/3cb47335-f693-4be2-9b86-5a741a5679b3.mp3)

## [495: Fermenting Expressive Hoppy Beers with Dry Yeast, in Partnership with White Labs](https://beerandbrewing.fireside.fm/495)

_2026-07-28 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

Many of the historic brewing yeasts we have today are products of their time and place. The ingredients brewers used with them, the tanks they fermented in, and the styles they made have all played a role in how that yeast grew and hybridized itself over hundreds or thousands of generations. Today, however, brewers typically brew into tanks far different than those of a hundred years ago. The hops…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/787cdc7f-3290-4e0b-9a3f-3684c77bfbd2.mp3)

## [494: Patrick Raasch of Sunriver Builds a Throughline of Refinement into Boldly Flavored Beers](https://beerandbrewing.fireside.fm/494)

_2026-07-24 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

With 19 Great American Beer Festival and World Beer Cup medals, an Alpha King win, and nine beers scored 95-plus by Craft Beer & Brewing—including two in our upcoming Fall issue— Sunriver has become a medal-winning powerhouse of a production brewery and brewpub. But while their hop-forward offerings get much of the attention—and a fair amount of time in this podcast episode—they’re equally adept…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/b6b72650-f7f0-41c7-8979-7c97ab883dd2.mp3)

## [493: Podcast 493: Fresher Than Fresh! Jake Watt of Trap Door Utilizes Hot- and Cold-Side Techniques in Award-Winning Wet-Hopped IPAs](https://beerandbrewing.fireside.fm/493)

_2026-07-17 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

In both 2024 and 2025, Jake Watt, head brewer at Trap Door in Washougal, Washington, took home gold medals in the GABF fresh hop category for his beer, Fresher Than Fresh. Interestingly, the recipes for each of those beers was quite different—and the recipe for the 2026 edition that he’ll submit this year will see more changes as well. Fresh-hopped beers are a moving target, ephemeral in nature,…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/ff81b2cb-bf85-4fce-954b-ad3f89c5a983.mp3)

## [492: Building Better Gateways into Brewing, Produced in Partnership with Pinter](https://beerandbrewing.fireside.fm/492)

_2026-07-14 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

The vast majority of brewers we talk to for this podcast—and for the magazine—start out as homebrewers. And anyone who’s listened to more than a few episodes knows how common it is to hear about how an influential brewer’s journey started with a simple extract-based brewing kit. Making it easy for people to brew and enjoy beer at home is an important part of the craft-beer story—that’s where the…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/280b4c1d-eaba-4496-8316-61cb868c213e.mp3)

## [491: Brewing Scientists Tom Shellhammer and Cécile Chenot Are Changing How We Think About Older Hops](https://beerandbrewing.fireside.fm/491)

_2026-07-10 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

Over the past two decades, the amount of hops sitting in cold-storage warehouses has more than doubled . While the volume of those stocks is inching back down from its peak in 2022—and while it’s important that the industry has a buffer against climate challenges and bad harvests—a fundamental question remains: Just how useful are those hops two, three, or four years after harvest? Through a…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/83a47cf2-3ace-4207-8637-ea7bee03d344.mp3)

## [490: Mike Stein and Pete Jones of Lost Lagers Look Back at American Brewing Over the Past 250 Years](https://beerandbrewing.fireside.fm/490)

_2026-07-03 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

Mike Stein and Pete Jones are brewing buffs and historians based in the Washington, D.C., area, and the intersection of those two interests has proven to be fertile ground over the past decade. Through their consultancy Lost Lagers and Extinct Ales , they’ve done the research and helped surface recipes and process information about brewing in the founding years of the United States—for example,…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/d823c7ee-565b-44e8-9d22-4a39dc318216.mp3)

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## [Episode 489: The Post’s Nick Tedeschi Brews Flavorful Low-ABV Beers for Great Times with Great Food](https://beerandbrewing.fireside.fm/489)

_2026-06-26 · hstrauss@beerandbrewing.com (Craft Beer & Brewing Magazine) · Craft Beer & Brewing Magazine Podcast_

For Nick Tedeschi, a great beer evokes memories, and the beer lineup at any of the Post’s five Colorado locations is designed to feel familiar, whether you’ve ordered one there or not. Like the food and the environment, the intention is comfort, with beers designed to tuck into the experience rather than define it. But that doesn’t mean they can’t stand out on their own, and the World Beer Cup and…

[Listen](https://aphid.fireside.fm/d/1437767933/3ff4634a-6f34-4a3c-b3b1-03cc9ec7aa16/7600a573-4649-482a-8aa0-d4892b8a517f.mp3)

