Lemon & Poppy Seed Cookies

200g All-purpose flour 150g Butter 100g Cane sugar 100g Brown sugar 100g Blond chocolate (or white chocolate) 1 Egg 1 Lemon 1 Tsp. baking powder Pinch of salt Pinch of vanilla Poppy seeds ad lib. Turn the oven on to 180 degrees celsius. slice the room-temperature butter into a bowl and mix it with the cane suger and brown sugar until somewhat fluffy. Add lemon zest, lemon juice, vanilla and egg;…