Dairy-Free Chocolate Ice Cream # Ingredients # 1/3 Cup Granulated Sugar 1/4 Cup Cocoa Powder 1/4 Tsp Salt 1/4 Tsp Xanthan Gum (optional) 1/3 Cup Water 1 Can Rooster Coconut Cream (400ml can, 18g fat per 83ml) 2 Tbsp Light Corn Syrup 1/4 Tsp Vanilla Extract Xanthan gum is optional because Rooster brand Coconut Milk already contains guar gum, which already acts as a stabilizer for the ice cream.…