Whipped Tofu Cashew Ricotta

Whipped vegan ricotta! Need a quick dip for entertaining? Filling a lasagna? Or a cannoli? The answer is yes. This is a kitchen staple to keep on hand. It’s creamy, fluffy, a little nutty and, HEAR ME OUT, deliciously mild. It has flavor, but it isn’t trying to take over. That mellowness is what lets […]