S22 Ep2: Little Moons Co-Founder, Vivien Wong: Grit, grace & graft — what it really takes to go viral

Do you know what it takes to become a 10-year ‘overnight’ success? How do you turn something you love into a $66 million business? And what drives you to keep going in order to make that happen? In this episode, Holly speaks candidly with Vivien Wong to learn more about her story of co-founding the mochi ice cream sensation, Little Moons. With a bold vision to introduce the UK to a whole new…