# cooked (blogs) — RSS Amplifier

Recent posts from the 3 feeds in the RSS Amplifier directory that cover cooked.

Page: <https://rssamplifier.com/topics/cooked/blogs>  
Feed: <https://rssamplifier.com/topics/cooked/blogs.md>

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## [Is Cooked Produce as Nutritious as Raw?](https://elliekrieger.substack.com/p/is-cooked-produce-as-nutritious-as)

_2026-08-18 · Ellie Krieger · Ellie's Real Good Food_

+ a recipe for Couscous Salad with Summer Vegetables

## [How to Create a Vision Board & What I Cooked Last Week](https://www.maxiskitchen.com/p/how-to-create-a-vision-board-and)

_2026-08-14 · Maxi's Kitchen_

A guide to creating your own vision board (and why it works), Grandpa’s Korean fried rice, crispy potato wedges, summer tomato sandwich

## [Grandpa’s Korean Fried Rice](https://www.maxiskitchen.com/p/grandpas-korean-fried-rice-723)

_2026-08-13 · Maxi's Kitchen_

This is a quick and simple recipe my grandpa made all the time. It’s packed with cabbage and is so flavorful and delicious.

## [Crispy Potato Wedges](https://www.maxiskitchen.com/p/crispy-potato-wedges)

_2026-08-13 · Maxine Sharf · Maxi's Kitchen_

The key to the crispiest potato wedges is par-boiling them in water with baking soda, which breaks down the surface and creates a starchy layer that crisps up beautifully in the oven.

## [Zucchini Season!](https://elliekrieger.substack.com/p/zucchini-season)

_2026-08-11 · Ellie Krieger · Ellie's Real Good Food_

what to do with all that summer squash

## [Prawns with garlic, chilli, & fresh coriander fried in olive oil](https://marc.baffl.co.uk/food/photos/photo/img_4050)

_2026-08-08 · Photos of food_

Pealed and deveined prawns. Head, shells and tail simmered in olive oil with two crushed cloves of garlic until the shells have turned dark pink. Strain the oil into a pan add chillies and bring to a medium to high heat. Add the prawns and stir for about minute. Add two cloves of sliced garlic and stir for an additional minute. Take off the heat add fresh coriander squeeze of lemon and serve with…

## [A Typical Saturday in Los Angeles & What I Cooked Last Week](https://www.maxiskitchen.com/p/a-typical-saturday-in-los-angeles)

_2026-08-07 · Maxi's Kitchen_

Our favorite way to spend the weekend, Korean zucchini pancake, healthy key lime pie yogurt bowl, spiral scrambled eggs, cheesy chicken Milanese

## [Healthy Key Lime Pie Yogurt Bowl](https://www.maxiskitchen.com/p/healthy-key-lime-pie-yogurt-bowl)

_2026-08-05 · Maxi's Kitchen_

The healthy, high-protein snack I can’t stop making on repeat. It’s just yogurt, lime juice, maple syrup, vanilla, and salt, topped with crumbled graham crackers.

## [Korean Zucchini Pancake](https://www.maxiskitchen.com/p/korean-zucchini-pancake)

_2026-08-05 · Maxi's Kitchen_

The secret to the crispiest edges on this zucchini pancake is a little rice flour in the batter. Adding a drizzle of sesame oil while it cooks creates a shattering crunch.

## [Spiral Scrambled Eggs](https://www.maxiskitchen.com/p/spiral-scrambled-eggs)

_2026-08-05 · Maxi's Kitchen_

This is how Australian cafés make those beautiful spiral scrambled eggs. A hot pan and a circular motion with a spatula create creamy, custardy eggs with a delicate bite.

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## [3 Essential Steps for Chicken Breast That’s Actually Delicious](https://elliekrieger.substack.com/p/3-essential-steps-for-chicken-breast)

_2026-08-04 · Ellie Krieger · Ellie's Real Good Food_

+ recipe for Grilled Chicken and Zucchini With Romesco Sauce

## [Three days of hotdogs! Day three](https://marc.baffl.co.uk/food/photos/series/hotdogs/img_4048)

_2026-08-02 · Photos of food_

BBQed Salsicciamo Calabrese with chilli, fried sweetcorn with garlic, chilli, butter, beer, Worcester Sauce, garnished with fresh coriander, and crisp French fries (had to finish the pack some how. Melted the cheese with a blowtorch this time!

## [Three days of hotdogs! Day two](https://marc.baffl.co.uk/food/photos/series/hotdogs/img_4044)

_2026-08-01 · Photos of food_

BBQed chicken sausage, Pico de gallo (finely minced onion, chopped chillies, chopped tomatoes, and fresh coriander, salt, and a little vinegar), more crisp French fries for extra crunch, and served on a buttered toasted bun.

## [The Ultimate Crispy Baked Chicken Guide & What I Cooked Last Week](https://www.maxiskitchen.com/p/the-ultimate-crispy-baked-chicken)

_2026-07-31 · Maxi's Kitchen_

How to make the crispiest chicken in the oven, healthy dog cake with strawberry frosting, Parmesan caprese dip, jalapeño cheddar dip

## [Three days of hotdogs!](https://marc.baffl.co.uk/food/photos/series/hotdogs/img_4040)

_2026-07-31 · Photos of food_

Frankfurter, caramelised onions, sauerkraut, crisp French fries, English mustard, butter, and Emmental. Assembled then toasted on the BBQ till the cheese had melted. Pretty good!

## [Jalapeño Cheddar Dip](https://www.maxiskitchen.com/p/jalapeno-cheddar-dip)

_2026-07-30 · Maxi's Kitchen_

This creamy, tangy dip is the perfect no-cook summer recipe. It comes together in one bowl with sharp cheddar, pickled jalapeños, and scallions, and pairs so well with crunchy crackers or potato chips

## [Healthy Dog Cake with Strawberry Frosting](https://www.maxiskitchen.com/p/healthy-dog-cake-with-strawberry)

_2026-07-30 · Maxi's Kitchen_

A pup-friendly celebration cake made with simple ingredients like banana, peanut butter, and oat flour, finished with a strawberry cream cheese frosting. Perfect for your lucky dog's birthday!

## [More Summer Produce, Cooked](https://elliekrieger.substack.com/p/more-summer-produce-cooked)

_2026-07-28 · Ellie Krieger · Ellie's Real Good Food_

recipes featuring cooked summer vegetables, to help avoid the dreaded parasite

## [How to Safely Eat Produce (Yes, Even Salad)](https://elliekrieger.substack.com/p/how-to-safely-eat-produce-yes-even)

_2026-07-21 · Ellie Krieger · Ellie's Real Good Food_

+ a recipe for Charred Corn & Broccoli Salad with Miso Dressing

## [Summer Produce, Cooked](https://elliekrieger.substack.com/p/summer-produce-cooked)

_2026-07-14 · Ellie Krieger · Ellie's Real Good Food_

splendid seasonal recipes to help avoid that dreaded parasite

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_2026-07-14 · **Sponsored**_

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## [The Most Hydrating Foods](https://elliekrieger.substack.com/p/the-most-hydrating-foods-088)

_2026-07-07 · Ellie Krieger · Ellie's Real Good Food_

plus a recipe for Watermelon Ices with Ginger and Coconut

## [Burger Heaven](https://elliekrieger.substack.com/p/burger-heaven)

_2026-06-30 · Ellie Krieger · Ellie's Real Good Food_

deliciously different, healthy burger recipes

## [Whipped Tofu!](https://elliekrieger.substack.com/p/whipped-tofu)

_2026-06-23 · Ellie Krieger · Ellie's Real Good Food_

A new-to-me dish I can’t stop making

## [My Dad's Favorites](https://elliekrieger.substack.com/p/my-dads-favorites-c0d)

_2026-06-16 · Ellie Krieger · Ellie's Real Good Food_

recipes for Father's Day, or any day

## [Pork shoulder steaks in gochujang marinade](https://marc.baffl.co.uk/food/photos/photo/img_3990)

_2026-06-07 · Photos of food_

The marinade • Gochujang paste • Tabasco • Fish sauce • Potato strach • Malt vinegar • Olive oil The pork was covered in the marinade and left in the fridge for two days. Then grilled on the BBQ on a high heat. Served with home made bread, grilled onions and a broad bean salad.

## [Pork sholder steaks & asparagus](https://marc.baffl.co.uk/food/photos/photo/img_3880)

_2026-04-18 · Photos of food_

Some times you just make something that stands out. Pork shoulder marinaded over night in lemon juice, chilli, garlic, allspice, black pepper and salt. Asparagus seasoned the night before with chilli and smoked salt. Both grilled on the barby with a charcoal and a sizeable chunk of apple wood. The asparagus grilled first and then drizzled with olive oil oil and malt vinegar, plus a twist of black…

## [Hot cross buns!](https://marc.baffl.co.uk/food/photos/series/hot-cross-buns/img_3868)

_2026-04-06 · Photos of food_

Lunch is served after all, Emmental, streaky bacon, butter and English sparkling wine.

## [Hot cross buns!](https://marc.baffl.co.uk/food/photos/series/hot-cross-buns/img_3865)

_2026-04-06 · Photos of food_

Done and cooling.

## [Hot cross buns!](https://marc.baffl.co.uk/food/photos/series/hot-cross-buns/img_3864)

_2026-04-06 · Photos of food_

Glazed with honey and flower

## [Hot cross buns!](https://marc.baffl.co.uk/food/photos/series/hot-cross-buns/img_3858)

_2026-04-06 · Photos of food_

Buns devided up, the plan was to make six but ¯\\\_(ツ)\_/¯

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_2026-04-06 · **Sponsored**_

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## [Hot cross buns!](https://marc.baffl.co.uk/food/photos/series/hot-cross-buns/img_3857)

_2026-04-06 · Photos of food_

Batter, fermented for 12 hours. • 500g flour • Mixed spices (all spice, nutmeg, cinnamon, powder ginger.) • 85g sugar • 1tsp salt • Zest of one lemon • 125g of raisins, sultanas & Vostizza currants • 275ml milk • 45 grammes salted butter

## [Octopus tentacle, with grilled peppers. Version two](https://marc.baffl.co.uk/food/photos/series/octopus-tentical/img_3853)

_2026-04-03 · Photos of food_

So pretty!

## [Octopus tentacle, with grilled peppers](https://marc.baffl.co.uk/food/photos/series/octopus-tentical/img_3851)

_2026-04-03 · Photos of food_

• Grilled peppers • Fresh bread toasted on one side and buttered • Octopus tentacle • Tabasco • Olive oil • Cheese stuffed pickled peppers So very good!

## [Salt & pepper squid](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3818)

_2026-03-14 · Photos of food_

Squid rings added into the pan with the chilli, spring onion, and garlic garnish. Phenomenally flavoursome!

## [Garnish being softened](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3817)

_2026-03-14 · Photos of food_

Chopped spring onions, Birds Eye chillies, finely sliced garlic, with some of the oil used for deep frying the squid. Allowed to go for long enough the garlic to start crisping up.

## [Gotta love a deep fry!](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3815)

_2026-03-14 · Photos of food_

Squid rings being fried at 180°C.

## [Battered squid!](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3814)

_2026-03-14 · Photos of food_

Squid rings mixed into the seasoning, potato starch and egg.

## [Squid tubes](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3813)

_2026-03-14 · Photos of food_

400g sliced into small rings.

## [Garnish & beaten egg](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3811)

_2026-03-14 · Photos of food_

Beaten egg and two chopped spring onions, two chopped Birds Eye chillies, and two finely sliced garlic cloves.

## [Salt & pepper squid seasoning](https://marc.baffl.co.uk/food/photos/series/salt-pepper-squid/img_3810)

_2026-03-14 · Photos of food_

Seasoning: • Teaspoon white pepper • Teaspoon red Sichuan pepper • Teaspoon MSG • Teaspoon smoked salt • 50g potato starch The peppers were toasted in frying pan before being crushed into the rest of spices.

## [Pickled egg scotch egg. On last one](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3800)

_2026-03-07 · Photos of food_

So this is it, chopped open to show it’s eeggy goodness.

## [Pickled egg scotch egg](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3799)

_2026-03-07 · Photos of food_

And done! Look the part don’t they?

## [Into the hot oil](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3798)

_2026-03-07 · Photos of food_

Cooked for about 3 ½ minutes at 170°C. Pretty!

## [Wrapped eggs](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3797)

_2026-03-07 · Photos of food_

So eggs ready to go in the fryer, one done with Worcester Sauce crisps the other two just done with panko. Rolled in flour dunked in egg. Then rolled panko. And repeat flour egg panko. It works!

## [Assembling it all](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3796)

_2026-03-07 · Photos of food_

Beaten egg for for flouring and crumbing, crushed Worcester Sauce crisps, O and sausage meat.

## [Scotching meat!](https://marc.baffl.co.uk/food/photos/series/pickled-egg-scotch-egg/img_3795)

_2026-03-07 · Photos of food_

Sausage meat and spices. thyme (about a tea spoonful), sage (about the same), smoked paprika (also), black pepper. Next time I’m adding salt too.

## [Sausage & beans casserole](https://marc.baffl.co.uk/food/photos/series/sausage-casserole/img_3779)

_2026-02-27 · Photos of food_

And done! Certainly looks the part.

## [All together now](https://marc.baffl.co.uk/food/photos/series/sausage-casserole/img_3775)

_2026-02-27 · Photos of food_

Add the pak choi and add some beer to thin it out a bit.

## [Add the beans](https://marc.baffl.co.uk/food/photos/series/sausage-casserole/img_3773)

_2026-02-27 · Photos of food_

In go the beans and again simmered for 10 minutes.

## [Sausage goes in](https://marc.baffl.co.uk/food/photos/series/sausage-casserole/img_3772)

_2026-02-27 · Photos of food_

Adding in the sausages, I browned them in the dish earlier now cooking them for 20 minutes in the tomato, onion, and, peppers.

