Main Dishes

Rice Rinse with water a few times. Put rice in pot, add 2.5 cups of water. For Japanese rice, add 300 ml of water. High heat until boiling, then low heat for 13 minutes. Pour out the excess water, let it sit in the pot For rice cooked in stock, check the pot periodically to make sure it&#x27;s not too dry Pasta Cook pasta -> drain Brown mushrooms, then add (marinated) meat + cooking sake Add…