WELCOME TO OUR KITCHEN: We're talking about ketchup!

Ketchup. We all know what it is. But do we? It's not a thing. It's actually a category. Where's the word come from? How was it originally used? When was the first ketchup recipe? How has it become the condiment we know today? We're Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks. This podcast is about our major passion in life: food and cooking. If you'd like to check out…