75 - Season 6 - Recipe: Mix Jewish with Mexican, Add Maine

Meet Margaret Boyle, coauthor with Ilan Stavans of “Sabor Judío: The Jewish Mexican Cookbook”. Margaret and Ilan have added their own ingredient to the cookbook: the history behind many of the recipes, some of them their families’, others the history of Jewish immigration to Mexico over the centuries. If you’re a foodie, find history fascinating, or would like to sample the Spanish language…