Vegan Beer-Battered Fish Tacos

Spoiler: the "fish" is tofu. Stay with me! It gets soaked in a briny lemon-miso marinade, battered, fried until irresistibly golden and crispy, then stuffed into warm tortillas with creamy homemade vegan Baja sauce. They're crunchy, messy, ridiculously delicious, and just might become your new favorite taco night. Have you noticed that I mostly steer... The post Vegan Beer-Battered Fish Tacos…