Independent · London · Since 2012The Living Edition
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TIPPLE & FARE
EXCLUSIVE – Matthew Steeples shares that “now is the time to drink” as Claude Bosi and Bibendum return to Brompton Cross in Chelsea in July after having been closed for a year.

On Sunday 31st August last year, the acclaimed French chef Claude Bosi “permanently” closed his Bibendum and associated Oyster Bar restaurants on Brompton Cross citing that “despite our very best efforts, we were unable to reach a resolution with our partners and landlords that would allow Michelin House to move into its next chapter.” Bosi had run the restaurant since 2017 and had been preceded by Simon Hopkinson from 1987 until 1994.
Going further, in an interview for JancisRobinson.com a month later, Bosi cryptically commented: “The situation is complicated because the lease is held by members of the Conran and Hamlyn families and I do not want to jeopardise anything or antagonise anybody.”
Named after Michelin’s portly mascot ‘Monsieur Bibendum’ who, in turn, took his name from the latin phrase Nunc est Bibendum – “Now is the Time to Drink” – The Steeple Times can now exclusively reveal that the Bibendum restaurant will reopen with Claude Bosi at the helm in July.
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Two Michelin starred Claude Bosi and his representatives were approached for comment, but had not replied by the time of publication. Meanwhile, the adjoining 31,750 square foot former Conran store remains shuttered and to let through agents Colliers. Whilst the rental figure for the space is not publicly available, the rateable value for the space alone is the astoundingly off-putting sum of £1 million per annum.
Now is indeed the time to drink. We join all raising a glass and say cheers to this truly great, rare piece of restaurant news.
Support Matthew Steeples by buying him a tea (or better a gin) at Ko-fi.com/matthewsteeples.



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