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The Modern Cravings

Modern Indian Recipes using Global Ingredients!

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Cardamom Shortbread Cookies

Tender, buttery, and perfectly crisp, these melt-in-your-mouth shortbread cookies are as simple as they are irresistible. Made with just 4 ingredients and infused with plenty of ground cardamom!

Tofu Tikka Masala

In this Tofu Tikka Masala is made in one pan and comes together in about 40 minutes. It's a plant-based spin on chicken tikka masala and one of the most delicious Indian dishes you'll ever taste!

Mango Crisp

This vegan Mango Crisp with Oats features a sweet mango filling and is topped with a buttery oat and almond streusel that bakes up perfectly golden and crisp. Absolutely irresistible with ice cream!

Chicken Keema Matar with Almond Flour

High Protein Chicken Keema Matar – Packed with 28g of protein per serving from ground chicken, green peas, and almond flour. Ready in about 30 minutes and delicious, served with rice or flatbreads.

Kulfi Ice Cream Cake

Layered with an eggless pistachio sponge cake, creamy pistachio kulfi, and cardamom whipped cream — this is truly a show-stopping summer dessert!

Zucchini Medhu Pakoda

Meaning ‘soft zucchini pakoda,’ these deep-fried fritters are packed with grated zucchini and red onion, gently spiced, and incredibly delicious. A fun way to use zucchini as a snack or appetizer!

Mango Ricotta Kalakand

I give the classic Indian burfi a summer twist with fresh mango puree and fragrant saffron. Made with ricotta cheese for an easier shortcut version, it turns out fudgy and delicious!

Oven Baked Almond Flour Mathri

These are the healthiest mathri you’ll ever eat! I take the classic savory, crispy Indian crackers and made them a healthier —no oil. High protein, gluten-free and vegan!

Avocado Naan

I use mashed avocado instead of oil, and it adds the prettiest hint of green while making the naan incredibly soft and fluffy. You might not go back to plain naan!

Strawberry Chia Seed Kheer (No Cooking!)

The most beloved Indian dessert gets an easy twist with fresh, juicy strawberries and chia seeds.