The Art of a Good Sandwich
Because summer is the season for sandwiches
Emmy’s Substack
My kitchen is my happy place, and I am documenting my happy creations! Current focus is Wine Bar Snacks and Ina Garten's Recipes from Barefoot in Paris. I am glad to have you here!
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Latest posts
MAKE LEFTOVERS SEXY AGAIN
There is an art to making leftovers appetizing and I have mastered it this week
The BLT Tarte I’ll Be Making All August
Because I believe there is nothing better than a summer BLT
French Onion Pasta Salad
French bistro meets French onion dip… in pasta salad form.
The Art of Cooking Seasonal : A Simple Lesson from the French
Apéro Hour, Episode 7: Pan-Roasted Apricots with Fresh Goat Cheese
If Potato Salad Had a Euro Summer... 🇪🇸🥔☀️
This is my Patatas Bravas Smashed Potato Salad and it is quite delicious
Summer Dip Series, Episode 4: Brown Butter Sun Gold Tomatoes & Burrata
What is summer if not a shrine to tomato season?
Welcome Back to Apéro Hour: Frenchified Pigs in a Blanket 🇫🇷⚽
Alles les bleues (and any excuse for appetizers is good enough for me!)
Caesar Salad Dip: Because the Dressing Is Always the Best Part
This is dedicated to my caesar salad enthusiasts - like me!
The Most Requested Recipe from Camp Fleurish: Hot Honey Peach Caprese Pasta Salad 🍑🌿
The best form of kitchen flattery is : "Can I get the recipe for this?"