This is a show for professional growers and agronomists who want to learn about the science and principles of regenerative agriculture systems to increase quality, yield, and profitability.
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Mike Thompson is a fifth-generation farmer in West Texas who grew up in conventional "cotton-on-cotton" country. After leaving the farm for 16 years, he returned to face the region's harsh climate, hot winds, and declining water reserves. His perspective shifted during his first year back when his plow hit a patch of decomposing hay on pasture land, effortlessly slicing through moist mud instead…
In this Podcast Extra episode, John Kempf joins Stefan Sobkowiak and his son, Zach, on the Permaculture Orchard Podcast . During the course of the episode, they discuss John's background growing up on an Ohio Amish farm ; plant biophysics, including seeds as living microbial inoculants and quantum mechanics in photosynthesis ; high-ROI grower tips like adding sugar to foliar sprays to cut nutrient…
In this Podcast Extra, Join John as he answers a wide range of grower-submitted questions covering challenges in agriculture. The discussion focuses on managing high summer leaf temperatures, optimizing organic nitrogen budgets, and navigating severe base saturation imbalances. John emphasizes the critical connection between precise crop nutrition, active soil biology, and the natural suppression…
Patrick Fabian and his two sons Andrew and Stephen operate a third and fourth-generation farm in Southern Alberta, Canada. Farming on 100% irrigated land, they specialize in producing a diverse range of pedigreed seeds, including cereals, flax, corn, alfalfa, canola, and peas. Their operation encompasses roughly a thousand acres and revolves around cultivating high-quality seeds that boast robust…
Mark Schatzker's path into food science and journalism began in 1997 when an unforgettable Chilean steak completely changed his perspective on taste. Armed with a degree in philosophy, he became obsessed with understanding why standard North American food had lost its flavor. This curiosity sparked a decades-long global journey investigating the deep connection between soil quality, plant…
Jim Dunlop is a senior agronomist with Advancing Eco Agriculture (AEA) whose journey into agriculture began after serving in the Marine Corps. He used the GI Bill to study biology and chemistry at CSU Stanislaus. While there, he started a CSA farm in the Yosemite foothills, which grew significantly as he collaborated with organic growers. Jim later managed a pasture livestock operation on…
In this Podcast Extra, Join John as he answers a wide range of grower-submitted questions covering challenges in agriculture. The discussion focuses on managing high summer leaf temperatures, optimizing organic nitrogen budgets, and navigating severe base saturation imbalances. John emphasizes the critical connection between precise crop nutrition, active soil biology, and the natural suppression…
Cole Mannix is a multi-generational rancher from central and western Montana who serves as the founder of Old Salt, a vertically integrated startup enterprise. Coming from a background rooted in mountain grazing and extensive holistic management, Cole spent decades working alongside his family and regional producers to optimize ecological function, riparian health, and predator coexistence on…
Peter Henry is a first-generation farmer who manages a diverse, seven-hectare operation in the mountainous terrain of Puerto Rico alongside a dedicated four-person workforce. He transitioned to agriculture during the pandemic after a successful career as a tech executive and startup vice president, initially purchasing the abandoned land with the intent of establishing a shade-grown specialty…
Tom Cotter is a third-generation farmer from Austin in southeast Minnesota who operates a diverse operation alongside his family and brother-in-law, Tony . He began farming with his dad in 1994 under a purely conventional system characterized by full tillage and routine chemical applications . Tom's journey into soil health began unexpectedly when his father purchased a tile plow and they noticed…
