Windbreak Plant Species for Odor Management around Poultry Production Facilities

Introduction The U.S. poultry industry is the world’s largest producer and second largest exporter of poultry meat. U.S. consumption of poultry meat (broilers, other chicken, and turkey) is considerably higher than beef or pork. Considering overall animal production in the U.S., the total number of chickens per farm has increased considerably. This national trend of […] Read More